Mocktails, or non-alcoholic cocktails, have become increasingly popular for parties and gatherings. Not only are they delicious and refreshing, but they also cater to guests who prefer not to drink alcohol. Mocktails can be just as fun and exciting as their alcoholic counterparts, and they are a great way to add variety to your party menu.
One of the best things about mocktails is their versatility. You can create a wide range of flavors and combinations to suit any palate. From fruity and sweet to tangy and herbal, there’s a mocktail for everyone. Plus, they are easy to make and can be prepared in advance, allowing you to spend more time enjoying the party and less time behind the bar.
To get you started, here’s a simple and delicious mocktail recipe that’s sure to impress your guests:
![](https://cheflynnmichelle.com/wp-content/uploads/2024/03/kim-daniels-z1qlqPj80qQ-unsplash-400x400.jpg)
Sparkling Berry Mocktail
Equipment
- 1 Cocktail Shaker w. strainer
Ingredients
- 1/2 cup Mixed Berries strawberries, blueberries, raspberries, or other seasonal berry
- 1/4 cup Fresh Lime Juice
- 2 tbsp Honey or Simple Syrup
- 1 cup Sparkling Water
- 1 handful Ice Cubes
- 1 handful Fresh Mint Leaves for garnish
Instructions
- In a cocktail shaker, muddle the mixed berries until they are crushed.
- Add the lime juice, honey or simple syrup, and ice cubes to the shaker.
- Shake well to combine and chill the mixture.
- Strain the mixture into a glass filled with ice.
- Top with sparkling water and stir gently to combine.
- Garnish with fresh mint leaves and a few extra berries.
- Serve immediately and enjoy!