4 Cups, All-Purpose Flour
2 ½ Cups, high quality butter, softened
½ teaspoon, salt
1 Cup, Castor or fine sugar, if you can’t find this, simple place regular sugar into a blender until fine
Instructions
Preheat oven to 350F. Butter a 13 x 9 sheet baking ...
Read More about Chef Lynn Michelle’s “EAST Coast” Shortbread Recipe
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